Appellation Ventures, LLC.
is Proud to Present

Las Palmeras® Vineyards

The wines of Las Palmeras pay homage to the Franciscan Padres,

Las Palmeras Vineyards

the early pioneers of planting vineyards and crafting wines for their missions throughout the Monterey region. We are proud to honor their vision and legacy by offering Chardonnay , Cabernet Sauvignon and Red Blend produced from sustainably farmed vineyards in Monterey County.

The Spanish merchant explorer Sebastian Vizcaino discovered Monterey Bay while searching for a protected port along the California coast for the Spanish galleons. He named the bay in honor of the Viceroy, the Conde de Monterey. Monterey Bay was highly sought as a sheltered port, but the outpost was not established for another 160 years. Don Gasper de Portola, governor of lower California and Father Junipero Serra headed two expeditions out of San Diego in July 1769 – one by land and one by sea – to occupy the Port of Monterey. The expedition included two soldiers whose families were to become influential and important in Monterey County, Juan Bautista Alvarado and Jose Maria Soberanes. The expedition struggled through the Santa Lucia Mountains and word has it that they did not recognize Monterey Bay as they continued their search, only to discover San Francisco Bay. Retracing their route back to San Diego they were still unable to locate Monterey Bay. Almost one year later on June 3, 1770 the Portola expedition found and took possession of Monterey, and dedicated the Presidio de Monterey and the Mission San Carlos de Borromeo.

The founding of 21 Alta California Missions is epic in history. Four of the 21 California Missions were located in the Old Monterey County. Father Serra dedicated San Carlos Borromeo and San Antonio de Padua. Later Father Lasuan, successor to Father Serra dedicated Nuestra Señora de Soledad and San Juan Bautista. These architectural monuments are historical reminders of the great Franciscan adventure. Enduring years of labor, heroic decades of sacrifice by Father Junipero Serra, his many Franciscan Padres, and the California Indians who supplied the labor underpin the area of the missions and their branches. Most of the missions still stand and are sources of wonder and beauty. The missions were more than a way to save the souls of the native Indians; they supplied many of the needed goods in early California commerce. They also served as a place to teach the Indians reading and writing, tanning, cooking, sewing and agriculture.

grapesIn late 1790, Father Lasuan introduced the first grapes, planting near the Mission Nuestra Señora de Soledad with the help of early Spanish settlers and native Indians. They discovered early that the southern Monterey area benefited from a unique climate, rich soil and plentiful rainfall that impacted the different grape varieties. The cool evenings and afternoon heat provided the ideal climate for developing the intense fruit flavor that winemakers covet to this day. Father Lasuan produced wines near his mission and shipped them in large clay containers to the different missions to be used as altar wines and presents for influential and important local leaders. Early plantings spread from Soledad to the north and south and reached close to 40,000 acres. Unfortunately no trace remains today of the vineyards planted by the pioneers of Monterey County.

With only 5 acres planted in 1966, Monterey County's vineyard acreage grew to over 2,000 acres by 1970. The boom continued over the next 40 years and total vineyard plantings stand today at 45,000 acres, making it the largest premium wine grape-growing region in California. New plantings allowed the vineyardists to combine many years of experimentation and the best of proven traditional methods, with modern technological improvements and scientific research. The remarkable grapes which now produce these distinctive wines are the result of three key elements – the land itself, the perfect climate and the blend of traditional and innovative methods used by today's growers and winemaker.

Planting timeMonterey County has been classified as Region I and II, comparable with premium regions of Napa, Sonoma, Burgundy and Bordeaux. Monterey County has now expanded to eight different growing regions, all of which impart distinct characteristics into the wine. Wines from these vineyards have unique qualities, which make them easily distinguishable from those produced elsewhere in California. Chardonnay is an especially important grape, as it comprises about 40% of all planted acreage. The northern part of the county is heavily planted with Chardonnay, Pinot Noir, Riesling and Pinot Blanc, benefiting from the cool afternoon breezes and fog pushing in from the Monterey Bay. In the warmer southern areas you will find Cabernet Sauvignon, Merlot, Syrah and Zinfandel.

As a wine grape-growing region, Monterey County is known for its long growing season. The fruit is typically harvested from September through the early part of November, giving the grapes additional hang-time. This additional time on the vine results in wines that exhibit intense fruit flavors, deep color extraction, and full varietal expression.

For more information, visit the Las Palmeras Vineyards website:

www.laspalmerasvineyards.com

Accolades

Download a file of the recent Las Palmeras Vineyards accolades. Available in PDF format with vertical orientation.

accolades - vertical

2015 Las Palmeras Chardonnay

silver medal
89 Points / Silver Medal / Best Buy

tastings.com/review

 
88 Points

Wine Spectator

 
87 Points

Wine Enthusiast

2014 Las Palmeras Chardonnay

silver medal
87 Points / Silver Medal / Highly Recommended / Best Buy

tastings.com/review


2014 Las Palmeras Red Blend

silver medal
87 Points / Silver Medal / Highly Recommended / Best Buy

tastings.com/review

2013 Las Palmeras Cabernet Sauvignon

gold medal
92 Points / Gold Medal / Exceptional / Best Buy

tastings.com/review

Point of Sale Materials

for Las Palmeras® Varietals

Sell Sheet

The sell sheet contains an overview of Las Palmeras® Vineyards and the varietals.

Files in PDF Format

Shelf Talkers

Each file contains a 4-up shelf talker for the varietal.

Files in PDF Format

Case Cards

Each file contains a single case card for the varietal.

Files in PDF Format

Tech Sheets

Each file contains a one-page tech sheet for the varietal.

Files in PDF Format

Labels

Each file contains front and back labels for the varietal.

Files in PDF Format

  • Las Palmeras Labels

Packaging Information

Shipping Information

varietal case size* case weight #cases bottle size** bottle weight pallet size* pallet weight - empty pallet weight - loaded
  english metric english metric /layer /pallet english metric english metric mL english metric english metric english metric
Chardonnay 13.25 x 10 x 12" 33.66 x 25.10 x 30.50cm 35 lb   15.9 kg 14 56 3.19 x 11.65" 8.1 x 29.59cm 2.14 lb 0.97 kg 750 48 x 48 x 54.5" 122 x 122 x 138.4cm 40 lb 18.14 kg 2000 lb 909 kg
Cabernet Sauvignon 12.63 x 9.40 x 12.20" 32.07 x 23.81 x 31cm 36 lb   16.3 kg 14 56 3.01 x 11.87" 7.64 x 30.15cm 2.11 lb 0.96 kg 750 48 x 48 x 55.5" 122 x 122 x 140.1cm 40 lb 18.14 kg 2056 lb 931 kg
Red Blend 12.63 x 9.40 x 12.20" 32.07 x 23.81 x 31cm 36 lb   16.3 kg 14 56 3.01 x 11.87" 7.64 x 30.15cm 2.11 lb 0.96 kg 750 48 x 48 x 55.5" 122 x 122 x 140.1cm 40 lb 18.14 kg 2056 lb 931 kg
* dimensions listed are L x W x H
** diameter x height
note: scroll or to see entire table

Product Codes

On exports, a lot number replaces an EAN code. Lot numbers always begin with the letter L–
varietal UPC code SCC code NABCA code
Chardonnay 0-40232-25032-3 1-00-40232-25032-0 666-582285-75
Cabernet Sauvignon 0-40232-25033-0 1-00-40232-25033-7 864-479517-75
Red Blend 0-40232-25034-7 1-00-40232-25034-4 885-479519-75

Our Winegrower is a Proud Member of The California Sustainable Winegrowing Alliance

Benefiting the environment, the community and high quality grapes and wine.

California Sustainable Winegrowing AllianceCertified California Sustainable Winegrowing is a certification program that provides verification by a third-party auditor that a winery or vineyard implements sustainable practices and continuous improvement.

The vision of the Sustainable Winegrowing Program is the long-term sustainability of the California wine community.

For more information, visit: www.sustainablewinegrowing.org

Las Palmeras® / Las Palmeras Vineyards / Las Palmeras Wine, logos, pictures, art, supportive literature and any other related materials intended or not intended are the legally registered Trademark of Appellation Ventures, LLC. and its shareholders. Any violation of this ownership will be upheld according to the law, nationally (USA) and internationally to the fullest extent of the law.

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